Hypertension care

Plant extract that lowers blood pressure

(Healthy food tablets)

Mainly added with effective ingredients to help maintain blood pressure stability.
Japanese glutamate fermentation product.
Take one pill a day continuously.

  • It has the effect of lowering blood pressure (lower blood pressure effect).
  • Has a relaxing effect

Made from fermented extracts of rice and various plants, fruits and vegetables produced in Japan, in a golden ratio, the product contains fermented glutamic acid, which has the function of lowering blood pressure in the human body.

Can reduce high blood pressure and maintain normal blood pressure.
It is suitable for those with high blood pressure.
This food is suitable for patients with high blood pressure.

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●Glutamic acid fermentation product has the effect of lowering blood pressure (lower blood pressure effect)

High blood pressure can lead to hardening of the arteries, heart disease, and stroke. Can be caused by excessive salt intake, genetics and stress.
Glutamic acid fermentation has the effect of enhancing kidney function and excreting salt (sodium) caused by elevated blood pressure.
Furthermore, glutamate fermentation has been shown to exert its antihypertensive effects only in hypertension and not in normal blood pressure. It has been shown to lower blood pressure in human clinical trials and animal experiments. Glutamic acid fermentation also inhibits the increase in cholesterol and triglycerides that lead to arteriosclerosis.

108 people with high blood pressure were divided into a group that took glutamic acid fermentation products (ingestion group) and a group that did not take glutamate fermentation products (non-ingestion group). The only difference was whether there was glutamate-containing fermentation product. The intake group consumed 12.3 mg of glutamate ferment per day. Hypertension was reduced compared to the no intake group. *Systolic blood pressure 130-139mmHg or diastolic blood pressure 85-89mmHg

●Relaxation effect

Glutamic acid fermentation has a relaxing effect, as relaxing alpha brain waves are increased through the consumption of glutamic acid fermentation.

When you feel stressed, your brain becomes tense, so your sympathetic nerves become active and your nerves become excited. An imbalance in the autonomic nervous system can lead to physical problems such as gastric ulcers, insomnia, and high blood pressure.
In particular, the stomach is a very pressure-sensitive organ, so chronic stress can secrete excess gastric acid, which attacks the mucosa of the stomach and duodenum.
By activating the parasympathetic nervous system and calming the mind and body, glutamate ferments can prevent the symptoms and adverse effects of such stress. Glutamic acid ferment is also known to improve the indefinite discomfort seen in menopausal disorders because of its neurodepressant relaxant effect.